Malaysians celebrate their love for Mi Maggi Goreng

In the lead-up to Malaysia Day..
As part of #MAGGIgorengMYstail campaign...
Malaysians from all walks of life,
Sent their best Mi Maggi Goreng recipes,
From across the country,
Demonstrating the popular noodles,
Usually served as Mi Soup taste,
Just as good as Mi Goreng!

With more than 760 recipe entries received,
Within only 5 weeks...
Many unique taste preferences of different states...
10 contestants were selected to participate,
In a cook-off held at MyTOWN Shopping Centre,
Where the nation's top 3,
Homestyle Mi Maggi Goreng dishes,
Were crowned!

Speech by Ms Geetha Balakrishna,
Business Executive Officer,
Maggi, Nestle (Malaysia) Berhad..

Speech by Mr Juan Aranols,
Chief Executive Officer,
Nestle (Malaysia) Berhad..

Malaysians have unleashed their passion,
To share with us some of the best
Mi Goreng dishes in the country,
Done in 3 easy steps:
Rebus, Rencah, Goreng!

The springy noodles,
Can be adapted for a soup or goreng dishes...
Catering a wide variety of taste,
And can be eaten at any time of the day..

The cook-off...

The champion of the Raja Ratu Mi Maggi Goreng Malaysia title,
Walk away with shopping vouchers worth RM3000,
And a Maggi Hamper..
The 2nd and 3rd prize winners,
Won shopping vouchers valued at RM2000 and RM1000 respectively,
As well as a Maggi hamper each..

For more information,
Visit www.maggi.com.my/maggi-happenings/maggi-dua-cara